Ramen

Ramen is a Japanese noodle dish. It is a part of Japanese Chinese cuisine. It includes Chinese-style alkaline wheat noodles served in several flavors of hot broth. Common flavors are soy sauce and miso, with typical toppings including sliced pork, nori, lacto-fermented bamboo shoots, narutomaki, and scallions.

Via: Ramen master eating instructions in Tampopo is one of the most iconic eating scene in cinematic history - https://x.com/colditioner/status/2074258906751373480